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Classic Cooking Of Punjab
Author:Jiggs Kalra,Pushpesh Pant
Published on 2004 by Allied Publishers

Available formats: PDF, ePub, Mobi, Kindle, Audiobook

Book Description :

Provides Recipes With Necessary Details Relating To Classic Punjabi Food-Appetite, Vegetarian Starters, Non-Vegetarian Starters, Vegetarian Entre, Non-Vegetarian Entre, Rice, Breads, Dahi, Chutney, Pappad, Snacks, Desserts, Masalas. Being Well Illustrated.
  • Author -Jiggs Kalra,Pushpesh Pant
  • Format BOOK | 152 Pages
  • Published 2004 by Allied Publishers
  • Language en
  • CategoryCooking, Panjabi
  • ISBN10 8177645668
  • ISBN13 9788177645668

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

Ebook Available formats: PDF, ePub, Mobi, Kindle, Audiobook


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